MealtimeVideos Cafe

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Why American Food is Banned in Europe [12:38] (www.youtube.com)

submitted 4 days ago by aeronmelon@lemmy.world to c/mealtimevideos@lemmy.cafe

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Why does a US fast-food burger have double the ingredients of the exact same burger in the UK? The answer isn't just a difference in recipes—it's a calculated business strategy.

In this video, we break down the 1958 FDA "GRAS" loophole that allows corporations to self-approve thousands of food chemicals with zero government oversight. We also pull back the curtain on the $40 billion shadow industry of flavor engineering, exploring how companies calculate your exact "bliss point" to keep you craving ultra-processed foods.

Uploaded to YouTube by Plain Capital.

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[–] ianhclark510@lemmy.blahaj.zone 4 points 4 days ago (1 children)

The Brits won’t be satisfied until every restaurant sells a black pudding and a pint

[–] rollerbang@lemmy.world 0 points 2 days ago

I'm not a Brit but black pudding is good and haggis is even better 😁