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Cooking
Welcome to LW Cooking, a community for discussing all things related to food and cooking! We want this to be a place for members to feel safe to discuss and share everything they love about the culinary arts. Please feel free to take part and help our community grow!
Taken a nice photo of your creation? We highly encourage sharing with our friends over at !foodporn@lemmy.world.
Posts in this community must be food/cooking related. Recipes for dishes you've made and post picture of are encouraged but are not a requirement. Posts of food you are enjoyed or just think like food are welcomed as well.
Posts can optionally be tagged. We would like the use and number of tags to grow organically. Feel free to use a tag that isn't listed if you think it makes sense to do so. We encourage using tags to help organize and make browsing easier, but you don't have to use them if you don't want to.
TAGS:
- [QUESTION] - For questions about cooking.
- [RECIPE} - Share a recipe of your own, or link one.
- [MEME] - Food related meme or funny post.
- [DISCUSSION] - For general culinary discussion.
- [TIP] - Helpful cooking tips.
FORMAT:
[QUESTION] What are your favorite spices to use in soups?
Other Cooking Communities:
!bbq@lemmy.world - Lemmy.world's home for BBQ.
!foodporn@lemmy.world - Showcasing your best culinary creations.
!sousvide@lemmy.world - All things sous vide precision cooking.
!koreanfood@lemmy.world - Celebrating Korean cuisine!
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Great, now that song is stuck in my head.
I never understood the chives in that "recipe".
Do they add anything?
I've been wondering this for a long long time. Thank you for doing the testing!
π
I disagree with your topping choice and STILL want a slice! This looks good, even though I hate peppers, andmushrooms.
At least you didn't add pineapple and anchovies.
This specific topping choice was a sort of inside joke gag. Though I do like these toppings. I also love Hawaiian 'za and I would probably love anchovies too, ha.
Looks amazing!
I've never priced out my pizza. Looks delicious!
I've been keeping track of some of the things I like to cook more regularly. It really helps put food costs into perspective. Especially in comparison to restaurants.
Looks dang good!!
The cheese is so dark, but the pepperoni isn't crispy!
I wouldn't say the cheese is all that dark. It's a pan pizza made out of a bread style dough and I have a consumer oven. 450°F for ~20 with 5 min on the burner to crisp the bottom.
Maaan I see pizza then want to make pizza. I can make pizza, but it is energy intensive for me.
But fresh pizza...
Uh, I said hold the onions...
Really nice looking pie though~
I don't like olives but otherwise this looks delicious!
Lol I don't like mushrooms.