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this post was submitted on 29 Mar 2024
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science
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just science related topics. please contribute
note: clickbait sources/headlines aren't liked generally. I've posted crap sources and later deleted or edit to improve after complaints. whoops, sry
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You probably meant sucrose. Sucralose is a calorie-free sweetener.
And, as a quick aside, a side effect of the sweetener is to damage DNA.
Most of the smaller soda brands in the US use sugar, too. Just the big boys still using corn syrup at this point.