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Piece of cake !
(jlai.lu)
Share your stitching and meet new crafty folks! All forms of embroidery and all skill levels welcome 🪡
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Here is one of my favourite stitching ressource: https://www.needlenthread.com/videos
If you can do a half decent backstitch then you should try pekinese stitch (the outline of the plate).
The sponge cake is made of bayeux stitch which is really fast to make ! But relies on satin stitch which is deceptively difficult.
The knitted looking one is not quite a detached buttonhole filling, also sometimes detached blanket stitch.
Also used: seed stitch, satin stitch and hungarian braided chain stitch.