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The Comforting Lie of "Climate-Friendly Meat" (newrepublic.com)
submitted 8 months ago by usernamesAreTricky@lemmy.ml to c/green@lemmy.ml
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[-] Pipoca@lemmy.world 7 points 8 months ago* (last edited 8 months ago)

The problem with this is lifestyle inflation.

Pre-industrial technologies will only get us pre-industrial amounts of meat, which has to be split between the current population.

There's a lot of people who probably won't be very happy with only being able to afford meat once or twice a week. That seems like a surefire way to trigger a backlash.

this post was submitted on 31 Dec 2023
201 points (93.9% liked)

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