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[-] RalphFurley@lemmy.world 67 points 10 months ago

Not everyone has a convection oven. They are portable convection ovens, not portable ovens.

I have a toaster oven because I don't need to heat my entire oven and use much more energy and time to heat the entire thing to reheat a slice of pizza.

I use the convection function when I'm working with large amounts but for 1-2 people, the air fryer is much faster.

[-] fujiwood@lemmy.world 17 points 10 months ago* (last edited 10 months ago)

Have you tried reheating pizza in a pan with a lid on the stove top?

It's kinda amazing.

[-] JustZ@lemmy.world 3 points 10 months ago

Does everyone else start it in the pan with cheese side down?

Cheese down for like one minute or less, then flip.

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this post was submitted on 01 Dec 2023
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