this post was submitted on 11 Sep 2026
117 points (90.3% liked)
Friendly Carnivore
108 readers
2 users here now
Carnivore
The ultimate, zero carb, elimination diet
Meat Heals.
We are focused on health and lifestyle while trying to eat zero carb bioavailable foods.
Keep being AWESOME
We welcome engaged, polite, and logical debates and questions of any type
Purpose
- lifestyle
- food
- Science
- problems
- Recipes
- Sustainability
- Regenerative lifestyle
Rules
- Be nice
- Stay on topic
- Don't farm rage
- Be respectful of other diets, choices, lifestyles!!!!
- No Blanket down voting - If you only come to this community to downvote its the wrong community for you
- No LLM generated posts . Don't represent machine output as your own, and don't use machines to burn human response time.
Other terms: LCHF Carnivore, Keto Carnivore, Ketogenic Carnivore, Low Carb Carnivore, Zero Carb Carnivore, Animal Based Diet, Animal Sourced Foods
Meta
If you need to block this community and the UI won't let you, go to settings -> blocks you can add it.
[Meta] Moderation Policy for Niche Communities
founded 1 year ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
I agree, meat is good because it contains the most highly bioavailable nutrition. The flavour is the body telling us this. I don't really flavour my meat except with salt, much like you did.
I'm not sure if you care for my opinion considering I only eat animals, but I don't really think your body seeking out the nutrition it needs should be making you miserable. Don't be too hard on yourself.
That is awesome, I'm glad you have found a lifestyle that works for you!
I would disagree - I think the biggest issue globally is hyperinsulinemia, addressing that directly probably has the biggest health payoff for the planet.
Sounds like your gallbladder isn't getting much of a workout on your diet, are you doing low fat as well as vegan?