food
Welcome to c/food!
The place for all kinds of food discussion: from photos of dishes you've made to recipes or even advice on how to eat healthier.
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Ingredients of the week: Mushrooms,Cranberries, Brassica, Beetroot, Potatoes, Cabbage, Carrots, Nutritional Yeast, Miso, Buckwheat
Cuisine of the month:
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If you have spoon issues, you gotta get a rice cooker with a steam basket. They were around 20 bucks, not sure now. But you can cook a full meal and it'll just stay warm for you till you get to it. That plus a good slicer and cubed chopper. We got the latter for my partner who is a bit more disabled then me, but realized it's such a spoon saver! The garlic press too is very good. The later things we all got at Ross for pretty cheap. Though I'm going to look into some better cubers now cause it couldn't handle some very tough parsnips once. The garlic press and slicer is still going strong though.
But anyway, I always recommend the rice cooker to people cause its just been such a life savor.
I recently got a rice cooker and its awesome. Great recommendation