this post was submitted on 14 May 2026
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General Memes & Private Chuckle
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I always deglaze with some balsamic vinegar, which adds to the flavor really nicely. One of my favorite dishes is a ton of caramelized onions over pasta with some cherry tomatoes, balsamic glazed chicken and shaved slices of parmesan.
The onions are like the sauce. Usually with a bit extra balsamic and olive oil drizzled onto it.