this post was submitted on 24 Mar 2026
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[–] toynbee@piefed.social 4 points 1 day ago (1 children)

I don't much like chocolate, but I've said here before: if a food item has toppings and is sufficiently robust to maintain those toppings, it is universally better upside down.

[–] Furbag@lemmy.world 0 points 1 day ago (2 children)

I ate a pop-tart upside down once and it was a mindblowing revelation. Now anything that has toppings on it gets eaten toppings side down, facing the tongue, for maximum flavor.

My life is now bifurcated into who I used to be, and now after reading this comment.