this post was submitted on 15 Mar 2026
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You don't necessarily need people to go full vegetarian. Just eating less meat is a much easier sell. If 2 people eat 1/2 as much meat as they otherwise would, that's just as good as 1 person going full vegetarian.
The type of meat also matters. Beef is much higher in greenhouse gas emissions than any other type of meat. So if you just switch beef for, say, chicken or pork, you're already doing a lot better.
This is me. I haven't completely cut out meat, but I'm down to eating it maybe once or twice a week. Breakfast is usually peanut butter toast, lunch is usually leftovers, so that leaves dinner planning.
A lot of this came from a health issue early last year. I shifted my diet significantly and ended up loving some of the veg recipes!