Dull Men's Club
An unofficial chapter of the popular Dull Men's Club.
1. Relevant commentary on your own dull life. Posts should be about your own dull, lived experience. This is our most important rule. Direct questions, random thoughts, comment baiting, advice seeking, many uses of "discuss" rarely comply with this rule.
2. Original, Fresh, Meaningful Content.
3. Avoid repetitive topics.
4. This is not a search engine
Use a search engine, a tradesperson, Reddit, friends, a specialist Facebook group, apps, Wikipedia, an AI chat, a reverse image search etc. to answer simple questions or identify objects. Also see rule 1, “comment baiting”.
There are a number of content specific communities with subject matter experts who can help you.
Some other communities to consider before posting:
5. Keep it dull. If it puts us to sleep, it’s on the right track. Examples of likely not dull: jokes, gross stuff (including toes), politics, religion, royalty, illness or injury, killing things for fun, or promotional content. Feel free to post these elsewhere.
6. No hate speech, sexism, or bullying No sexism, hate speech, degrading or excessively foul language, or other harmful language. No othering or dehumanizing of anyone or negativity towards any gender identity.
7. Proofread before posting. Use good grammar and punctuation. Avoid useless phrases. Some examples: - starting a post with "So" - starting a post with pointless phrases, like "I hope this is allowed" or “this is my first post” Only share good quality, cropped images. Do not share screenshots of images; share the original image.
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I always found those sink grates cumbersome to clean. Endlessly catching niblets of food and festering on the underside. Then I realized I could pressure wash them and it’s made things far easier for me.
What’s the deal with that grate anyway? Never seen those in a sink before. Why is it there in the first place?
Extra packaging. To keep it rectangle during shipping. Apart from that.. garbage.
Yah, my wife wants it in there. I imagine she'll figure it out eventually. I just keep my mouth shut.
Ive never seen one of those, whats the point of them?
Prevents scuffing of the sink and allows you to maintain a diverse cooking space microbiome both fed by and evolving from the last several weeks of food you’ve dumped in the sink. Do you like dripping salmonella onto everything from your sink to your cook top? This is the product for you. And did I mention that it smells?
Really, it’ll prevent chipping of ceramics and denting of metal but it’s a comprehensively worse experience compared to going without. And pressure washing the plaque off is the simplest way to clean it that I’ve found. Bleh
Ooh, and now you can get the extra pathogens for free. Marvels of modern technology!
Thanks for the detail - our single basin sink came with one of these and we never used it.