this post was submitted on 08 Nov 2025
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What does it taste like? I imagine it's tough as hell and tastes like a bland, overcooked pork chop, but with a mild hay smell.
It's not tough at all. You know how beef tastes like beef? It's like that, only horse.
Where I come from, South Sardinia, it's a delicacy; very common. Buy it fresh, very thinly sliced, cook shortly with garlic, Evo oil and parsley. It's lovely!
it was really tough, i ate it once because my grandfather believed it helps with people with low iron.
"So do beets and iron pills, grandpa."
"Ain't the same thing, pussy.."
lol