this post was submitted on 22 Aug 2025
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[–] some_guy@lemmy.sdf.org 19 points 1 month ago

Was the first thing I thought of. “Standard diets,” vs non-standard pretty quickly calls into question how much we need to account for the divergence from typical. If I go to India (I’m from the USA), there will be meals that aren’t standard for me that might cause distress that are nonetheless fine for the local population.