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[-] eezeebee@lemmy.ca 4 points 1 year ago

Just regular large eggs. Are extra large more likely to be double yolked? Or are there eggs somehow made to be double-yolked on purpose?

[-] yads@lemmy.ca 1 points 1 year ago

I was under the impression that yes, but I'm not positive

[-] JoBo@feddit.uk 1 points 1 year ago

They do sell double-yolkers as a thing. You can shine a light through the shell to identify them, apparently. Higher value product so producers who get enough of them will go to the extra trouble of sorting them.

this post was submitted on 19 Aug 2023
128 points (91.0% liked)

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