submitted 3 months ago by threelonmusketeers@sh.itjust.works to c/lotrmemes@midwest.social

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What recipe did you use, and how did it turn out?

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[-] aeronmelon@lemmy.world 23 points 3 months ago

Tried it, ate four loaves, not very filling.

[-] SkybreakerEngineer@lemmy.world 3 points 3 months ago

New York bagels. Boiled, not baked. Super dense, not the airy stuff you can get frozen. So thick they barely fit in my slicer.

[-] athairmor@lemmy.world 16 points 3 months ago

All bagels are baked. They are boiled before they are baked but they are definitely baked.

[-] Angry_Autist@lemmy.world 1 points 3 months ago

true traditional ones aren't but you gotta get that brown color on it somehow.

this post was submitted on 31 Aug 2024

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