I am so happy about the first harvest from my small rooftop garden. It really tastes better than store-bought. Now I am waiting for the tomatoes and peppers to ripen.
I enjoy it although it's kind of hard to water. It's nice seeing a space that was bare turn into a mini oasis.
I guess it started with my eco-anxiety. During COVID I started to learn more about climate change and species loss. In order to get some hope I started to read about rewilding and native plant gardening and how some people are doing it even in their gardens so I wanted to do a little something to help.