Usually rice cookers are used in Asian countries on daily basis, it's like one of few things that won't ever break, even the cheapest
I've been reall happy with the Sage/Breville brand. I have both a blender and a pressure cooker/rice cooker from them and they are really well build. Sturdy and super easy to clean and use.
doesn't easily get nasty AF
Background? What the hell are you doing with your rice cooker?!
I have a Japanese zojirushi I bought about 8 years ago. Fuzzy logic, induction, etc. Still going strong and I don't find it hard to clean. Every one I used (such as my first year in Japan at a sharehouse) worked well and lasted.
I bought a cheap Xiaomi because it has wifi, the remote control and monitoring interest wore off but its a great device in it's own right. Produces excellent rice and is very easy to clean. Quick wipe of the non-stick bowl, run the steam chimney under the tap, done.
Buy it for Life
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