how the vegan cheese looks, I'll post the recipe in a bit just vibin rn
Please share your recipe, especially if the moz was homemade
this post was submitted on 22 Nov 2025
49 points (96.2% liked)
food
22717 readers
99 users here now
Welcome to c/food!
The place for all kinds of food discussion: from photos of dishes you've made to recipes or even advice on how to eat healthier.
Animal liberation is essential to any leftist movement.
Image posts containing animal products must have nfsw tag and add a content warning (CW:Meat/Cheese/Egg) ,and try to post recipes easily adaptable for vegan.
Posts that contain animal products may receive informative comments regarding animal liberation, and users may disengage by telling a commenter that the original poster wants to, "disengage".
Off-topic, Toxic, inflammatory, aggressive debating, and meta (community rules, site rules, moderators,etc ) posts or comments will be removed.
Please be sure to read the Code of Conduct and remember we are all comrades here. Share all your delicious food secrets.
Ingredients of the week: Mushrooms,Cranberries, Brassica, Beetroot, Potatoes, Cabbage, Carrots, Nutritional Yeast, Miso, Buckwheat
Cuisine of the month:
founded 5 years ago
MODERATORS
the moz was homemade got it from here Make Vegan Liquid Mozzarella VHP Liquid Mozzarella... http://xhslink.com/o/1VNCXrJgvt6 Copy and open Xiaohongshu to view the full post！
we made 4 pizzas for my siblings birthday but so far we could only eat 2
i would not ever do whole cloves of garlic imo like I'd just roast them and then puree them and then spread that on the crust
Nah I roasted them other wise the rest of my family wouldn't have eaten them
yeah but they're still whole cloves of garlic, even if you like garlic eating a whole clove of garlic is a lot of garlic, if you whipped them into a spread and like coated the crust then added the sauce you'd have just as much garlic without "wow I just put a whole clove of garlic in my mouth"
like I could throw whole roasted garlic cloves into my mashed potatoes too but it's 100x better to process them into a paste and evenly distribute them
Ah fuck now I want pizza lol
We made so much barely got through the first 2 pizzas