Ended up making a shit tonne of food, in addition to the dal and the slow cooked jackfruit, made a massive broccoli and pea and cashew curry that is bloody delicious if I say so myself. Not much progress with the jars and haven't started pantry cull yet. But I don't mind because I have momentum and a plan... and had a few nice family chats today so that was worth it.
Downside is I've picked up a nasty headache out of nowhere this arvo. I'm going to dish out this food, chuck everything in the dishwasher (I will fucking miss this dishwasher), finish the leftovers and call it a day. Gotta love winding down to Fresh Produce on PBS
