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[-] archon@sh.itjust.works 37 points 2 weeks ago

Most surprising thing in this greentext is seeing Freia mentioned as luxury chocolate! 🇳🇴

[-] AnUnusualRelic@lemmy.world 5 points 2 weeks ago
[-] Sylvartas@lemmy.world 5 points 2 weeks ago

I guess it's expensive in the US ? I may have upper middle class brain rot because of my parents, but to me it's basically the baseline for decent industrial chocolate.

[-] gamermanh@lemmy.dbzer0.com 7 points 2 weeks ago

I'd call it "luxury"

It's not expensive, but it's way more expensive than a chocolate bar of similar size from any of the "candy companies" people see at the corner store like Hershey's.

Can get a Hershey's bar that's ~2x the size of 1 Lindt ball for 1/4 the price at my corner store. Bulk discount scaling makes that even more wonky, I think 10 Hershey's bars was like 8 bucks at Walmart while the smaller bag of kind milk chocolate balls was 12

[-] Sylvartas@lemmy.world 4 points 2 weeks ago

Fair enough. But I'm mostly into dark chocolate bars. I'd rather satisfy my urges for milky, high-sugar chocolatey goodness with stuff like Kinder products.

To me, luxury chocolate is stuff like Bonnat "surfin" bars which cost, at their cheapest, more than 3 times the price per gram of Lindt's bars (6€ for a 100g bar vs 1.70€ for a 100g Lindt bar). They taste amazing though, and their only ingredients are cocoa and sugar. But I'd probably go bankrupt if I bought them for regular consumption

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this post was submitted on 15 May 2024
566 points (96.9% liked)

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