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maybe I should have racked my cider
(files.catbox.moe)
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I don't think its the end of the world. Can still taste good even with bits of yeast in there. I'm not an expert but might also be the kind of yeast you put in there. Yeast with lower alcohol tolerance will die off sooner and won't be able to keep going after racking it. Also could cold crash your brew right after bottling and that'll keep the yeast from going crazy.
Hmm. I don't think it was the yeast. Could be, but I don't have this much stuff when I use it in beer. shrug it was safale us05.