Baking

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orangecat@sh.itjust.works

Today was bread day! Rye, and multigrain + sunflower seeds. (sh.itjust.works)

submitted 4 weeks ago* (last edited 3 weeks ago) by ratofkryll@sh.itjust.works to c/baking@sh.itjust.works

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This community looks pretty quiet. What better way to wake it up than with fresh bread?

I make a multigrain loaf for myself most weekends. My partner asked for rye a while ago, and happened to be out of bread today, so I made a loaf of that for him as well.

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[–] ratofkryll@sh.itjust.works 1 points 4 weeks ago

Oof, that's awful. It got pretty close to that hot here a few weeks ago and it was miserable. I hope it cools off for you sooner than expected.