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Early_To_Risa@sh.itjust.works

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Anon orders a martini (sh.itjust.works)

submitted 4 days ago by Early_To_Risa@sh.itjust.works to c/greentext@sh.itjust.works

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[–] Onomatopoeia@lemmy.cafe 1 points 3 days ago* (last edited 3 days ago)

Shaking makes it colder (in my experience) and done well can produce this nice, very fine, ice crystal/frosty layer on top.

I like a nice ice-cold gin martini - this works well with the juniper in gin.

Not to justify Bonds choice in any way - that's a different discussion.