this post was submitted on 26 Jun 2026
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[โ€“] LodeMike@lemmy.today 1 points 1 month ago (1 children)

Resistive heating elements are more efficient at heating things. It just takes longer to heat up because the heating element has to heat up instead of just applying flames directly too the cookware.

Resistive heating is very efficient at heating the bottom of the pan. Inductive stoves are more efficient at heating the food though.