Got this as a gift second handed and would like to sharpen it and make it usable again. The serrated top part started to just break off, so I am cautious about potential metal parts in my food. Any tips welcome, thanks.
this post was submitted on 16 Jun 2026
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You can take an oil stone and just start grinding away until you get it to the shape you want. If you succeed this, I know some saints who need instructions on patience.