You have to use these two ingredients. You have a well stocked pantry. A well stocky pantry is defined as the things you normally keep in your kitchen. What would you make with the featured ingredients?
this post was submitted on 26 Apr 2026
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I haven’t written anything like this down, but this would be a close approximation.
Fruit Mousse
Yield approximately 20 fl oz
Freeze the evaporated milk in a mixing bowl. Once frozen, whip to stiff peaks. Fold in condensed milk.
Blend the fruit to very smooth. Fold into milk mixture.
This mixture won’t set with time, so if you want more body whip egg whites to stiff peaks and fold in as needed.
Evaporated milk does whip beautifully if it’s cold enough. The condensed milk could be subbed out for 10x sugar, but it will add richness beyond the sugar.
That gives me something to work with. Thank you.