this post was submitted on 05 Apr 2026
73 points (81.7% liked)

Vegan

3569 readers
1 users here now

An online space for the vegans of Lemmy.

Rules and miscellaneous:

  1. We take for granted that if you engage in this community, you understand that veganism is about the animals. You either are vegan for the animals, or you are not (this is not to say that discussions about climate/environment/health are not allowed, of course)
  2. No omni/carnist apologists. This is not a place where to ask to be hand-holded into veganims. Omnis coddling/backpatting is not tolerated, nor are /r/DebateAVegan-like threads
  3. Use content warnings and NSFW tags for triggering content
  4. Circlejerking belongs to /c/vegancirclejerk
  5. All posts should abide by Lemmy's Code of Conduct

founded 6 years ago
MODERATORS
 

To feed your food preferences:

AI: ~560–800 Billion Liters Annual usage

Beef: ~4,387 Trillion Liters (for feed alone)

AI: Minimal land use

Beef: 44% of global habitable land

AI: ~20,400 tons CO2 (per large model)

Beef: ~14.5% of all global emissions

AI: Electronic waste, local heat islands

Beef: Methane, manure runoff, "dead zones"

A single quarter-pound beef burger requires between 40 and 70 gallons of surface/groundwater

A heavy AI user (50 queries/day for a year) consumes roughly 14 to 48 gallons of water annually

Beef driven industrial agriculture is the #1 driver of global deforestation. In the Amazon, cattle ranching is responsible for at least 75% of forest loss. This is causing ecological collapse.

All this to torture cows. Fucking stop it. Stop it NOW.

you are viewing a single comment's thread
view the rest of the comments
[–] Salah@hexbear.net 9 points 6 days ago (1 children)

Is there research of the psychological effects of butchering animals?

[–] usernamesAreTricky@lemmy.ml 15 points 6 days ago (1 children)

There is indeed

There is evidence that slaughterhouse employment is associated with lower levels of psychological well-being. SHWs [slaughterhouse workers] have described suffering from trauma, intense shock, paranoia, anxiety, guilt and shame (Victor & Barnard, 2016), and stress (Kristensen, 1991). There was evidence of higher rates of depression (Emhan et al., 2012; Horton & Lipscomb, 2011; Hutz et al., 2013; Lander et al., 2016; Lipscomb et al., 2007), anxiety (Emhan et al., 2012; Hutz et al., 2013; Leibler et al., 2017), psychosis (Emhan et al., 2012), and feelings of lower self-worth at work (Baran et al., 2016). Of particular note was that the symptomatology appeared to vary by job role. Employees working directly with the animals (e.g., on the kill floor or handling the carcasses) were those who showed the highest prevalence rates of aggression, anxiety, and depression (Hutz et al., 2013; Richards et al., 2013).

https://journals.sagepub.com/doi/10.1177/15248380211030243

Or for more qualitative research with quotes from slaughterhouse workers on effects

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4841092/

[–] Salah@hexbear.net 4 points 6 days ago

Thank you, that’s super fascinating. The way that people who work in the industry talk about animals is very unsettling, they have really convinced themselves that animals can’t feel the pain they inflict on them. So I had assumed that they had completely reduced animals to objects in their mind. Knowing that ptsd is common is somewhat relieving because it means that fully objectifying living beings cannot happen without consequences.