I'm guessing there's an error somewhere, because this doesn't seem possible.
this post was submitted on 09 Mar 2026
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Mildly Interesting
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The wildest part of Lao Gan Ma is sodium if you ask me. Some of the Chinese import ones are over 1000mg per serve, though the domestically made ones are a bit healthier. That said, you're probably not using 4 tsp of the stuff in most things.
That's hard when putting it on rice. So addicting, but yes, not good.