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Today, as an old guy, I was cleaning our glass top stove. The Weiman cleaner is in the cupboard above the stove. I squirted a bunch on the dirty rings and then realized its normally white not blue paste.
Turns out I grabbed the Cascade Complete dishwasher liquid. Duh.
I started to wipe it and realized it was pulling off the baked on food better than the stove cleaning product.
Best it has looked in 5 years.
P.s. made sure to fully rinse all of it off so no residue remained.
How is yours not covered in scratches? Even if managed to get mine that clean it would just show off all the scratches.
Some are just beter made than others. I had the one in my old apartment for 11 years and never managed to scratch it. New one in our new house was scratched after a couple of months.
It's all about the top material. It has to be harder than the materials you use on top of it ib pots and pans.
But, whatever material is harder scratches the other, so if you're not scratching the top of the stove you're scratching the bottom of the cookware... Unless you're crazy and use lube on your stove lol
I'd take scratches on the bottoms over scratches on top tho
We are careful I guess, but also use with heavy bottom pots and cast iron pans. They are heavy so they don't move/slide around during frying stuff or stirring. And lift to move them instead of dragging.
Our kids have moved out so things stay in good shape longer LOL