food
Welcome to c/food!
The place for all kinds of food discussion: from photos of dishes you've made to recipes or even advice on how to eat healthier.
Animal liberation is essential to any leftist movement.
Image posts containing animal products must have nfsw tag and add a content warning (CW:Meat/Cheese/Egg) ,and try to post recipes easily adaptable for vegan.
Posts that contain animal products may receive informative comments regarding animal liberation, and users may disengage by telling a commenter that the original poster wants to, "disengage".
Off-topic, Toxic, inflammatory, aggressive debating, and meta (community rules, site rules, moderators,etc ) posts or comments will be removed.
Please be sure to read the Code of Conduct and remember we are all comrades here. Share all your delicious food secrets.
Ingredients of the week: Mushrooms,Cranberries, Brassica, Beetroot, Potatoes, Cabbage, Carrots, Nutritional Yeast, Miso, Buckwheat
Cuisine of the month:
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Half of the country was occupied by the Brits and US.
Also, fun fact: Cartographers, to spot copy-cats, frequently add figments into their works. Like an insignificant path that’s never been there and no reasonable person would want to walk, or cities that never existed nor anyone would ever want to visit. Bielefeld, for example. Dr. Oetker is such a product for ALDI.
Bonus: Germans have discounters with funny names such as Hit and Jawoll! (with exclamation point). The latter has the largest selection of industrial chemistry. You literally can find gallons of pure acid a shelf away from chocolate.