food
Welcome to c/food!
The place for all kinds of food discussion: from photos of dishes you've made to recipes or even advice on how to eat healthier.
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Ingredients of the week: Mushrooms,Cranberries, Brassica, Beetroot, Potatoes, Cabbage, Carrots, Nutritional Yeast, Miso, Buckwheat
Cuisine of the month:
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Casseroles have kinda a bad reputation, but genuinely, big trays of baked stuff is a great way to feed a lot of people, and they don't have to suck.
Mac and Cheese is kinda a classic crowd pleaser. Tater tot, other pasta bakes, french toast or bread pudding great for something sweeter. You can make mexican food this way too, basically same ingredients as a soft taco layered up, easier to cook and serve.