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this post was submitted on 05 Aug 2024
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You and I might as well be worst enemies, then. You can never have enough garlic in the dish, and I let the ice melt because I want more fluids, and chewing on ice is unsatisfying and annoying.
FWIW I mostly do this with tea and juice. Never with carbonated beverages. I prefer them straight out of the fountain/fridge with no ice at all, cause melted ice in soda ruins the taste.
I don't understand ice in drinks at all. It displaces what I want (a delicious cold beverage) with what I don't want (blocks of ice and watered-down drink).
Cold brewed coffee: delicious. Iced coffee: no thanks!