"To help feed the country’s population, an inventor, Toufic Hamdan, created a commercial bakery to bake bread in solar ovens. The startup “Partners With Sun” has installed a solar convection oven on the bakery’s roof. The Solar Oven uses large silver mirrors to capture and magnify the sun’s rays to build heat. The heat is transported by a transfer fluid which is then used to help operate a convection oven, allowing it to reach a baking temperature of between 300 and 400 Celsius. The heat is used directly in food and beverage production. " Baking Bread in a Solar Oven | Happy Eco News
According to the company website, “The Solar Oven cuts up to 80% of the bakery’s fuel bill.”
Yeah, there’s not going to be fresh bread until after lunch whit way. But for mass production sandwich and rolls it probably doesn’t matter.