this post was submitted on 21 Oct 2026
198 points (98.5% liked)

Cooking

11368 readers
265 users here now

Lemmy

Welcome to LW Cooking, a community for discussing all things related to food and cooking! We want this to be a place for members to feel safe to discuss and share everything they love about the culinary arts. Please feel free to take part and help our community grow!

Taken a nice photo of your creation? We highly encourage sharing with our friends over at !foodporn@lemmy.world.


Posts in this community must be food/cooking related. Recipes for dishes you've made and post picture of are encouraged but are not a requirement. Posts of food you are enjoyed or just think like food are welcomed as well.

Posts can optionally be tagged. We would like the use and number of tags to grow organically. Feel free to use a tag that isn't listed if you think it makes sense to do so. We encourage using tags to help organize and make browsing easier, but you don't have to use them if you don't want to.

TAGS:

FORMAT:

[QUESTION] What are your favorite spices to use in soups?

Other Cooking Communities:

!bbq@lemmy.world - Lemmy.world's home for BBQ.

!foodporn@lemmy.world - Showcasing your best culinary creations.

!sousvide@lemmy.world - All things sous vide precision cooking.

!koreanfood@lemmy.world - Celebrating Korean cuisine!


While posting and commenting in this community, you must abide by the Lemmy.World Terms of Service: https://legal.lemmy.world/tos/

  1. Posts or comments that are homophobic, transphobic, racist, sexist, ableist, or advocating violence will be removed.
  2. Be civil: disagreements happen, but that doesn’t provide the right to personally insult others.
  3. Spam, self promotion, trolling, and bots are not allowed
  4. Shitposts and memes are allowed until they prove to be a problem.

Failure to follow these guidelines will result in your post/comment being removed and/or more severe actions. All posts and comments will be reviewed on a case-by-case basis. This means that some content that violates the rules may be allowed, while other content that does not violate the rules may be removed. The moderators retain the right to remove any content and ban users. We ask that the users report any comment or post that violates the rules, and to use critical thinking when reading, posting or commenting.

founded 3 years ago
MODERATORS
 

Don't cry for me Argentina, I'm not terribly torn up. But I did spend an abnormal amount of time on the rice, and it shows.

Sorry cause I'm really bad about measurements and generally just play it by ear. But the cabbage is a kinda slaw I made last night with cabbage(obviously, lol) shredded carrots, 3 pith in jalapeños, quarter of an onion, close of garlic minced, nubbin of ginger minced, apple cider vinegar, olive oil, fish sauce, and a small scoop of mayo.

Lentils were a little bit of leftover onion and clove of garlic minced, boiled with the water from the canned beets.

The rice was some long grain I rinsed until the water ran clear, let dry, toasted with neutral oil, towards the end of toasting it I put a clove of pressed garlic, garlic powder, pinch of salt, and onion powder and let it get fragrant. As soon as I added the water I found an old cube of chicken bullion I figured couldn't hurt.

Everything was very good, but I'm especially proud of the rice!

you are viewing a single comment's thread
view the rest of the comments
[–] Pronell@lemmy.world 13 points 10 hours ago* (last edited 10 hours ago) (2 children)

I have a funk playlist that I listen to and scat to, and your username will be added to the scatting repertoire.

badaddabutada Ooh Yiddish McSquidish

badaddabutada They're not at all skittish

badaddabutada They don't follow Quidditch

badaddabutada It's Yiddish McSquidish!

[–] Pronell@lemmy.world 10 points 10 hours ago (1 children)

I know that's not really scat, but I have fun with it.

There's also a song called 'Taxi to Bombay' that became, and please don't, 'Text Me Your Butthole.'

[–] YiddishMcSquidish@lemmy.today 9 points 9 hours ago

Lol, I dig your kind of unhinged.