this post was submitted on 22 Aug 2024
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[–] ThePyroPython@lemmy.world 144 points 10 months ago (11 children)

You dislike brioche buns because they're greasy.

I dislike brioche buns because they're overused by chefs that don't know how to pair sweet bread with savoury meats.

We are not the same.

[–] chonglibloodsport@lemmy.world 22 points 10 months ago (3 children)

Thank you. Brioche buns are an abomination used by the fast food industry to trigger sugar reward signals and make their burgers just a bit more addictive. They’re not used with any good intentions whatsoever.

[–] gramathy@lemmy.ml 3 points 10 months ago (2 children)

Fast food doesn’t use brioche that I’m aware of

[–] chonglibloodsport@lemmy.world 7 points 10 months ago

McDonald’s, Wendy’s, Burger King. I googled them all with the word brioche and there was news for all of them.

[–] BigDiction@lemmy.world 1 points 10 months ago

Popeyes fried chicken sandwich used brioche and triggered a wider trend in fast food. This was like 2019/2020

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