food
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The place for all kinds of food discussion: from photos of dishes you've made to recipes or even advice on how to eat healthier.
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Ingredients of the week: Mushrooms,Cranberries, Brassica, Beetroot, Potatoes, Cabbage, Carrots, Nutritional Yeast, Miso, Buckwheat
Cuisine of the month:
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China's got roujiamo (or caijiamo for a
option). I always get a vegan spicy one from this local dumpling place
Shit well China should win now surely.
If you ever get a chance, you should try one. They're yummy
Fyi it's {rou|meat} jiamo and {cai|veg} jiamo, not roucaimo. Jiamo means stuffed/folded bun